Description
This member of the dogbane family is widely used in Ayurveda, where it is designated one of the Rasayana plants because it contains antioxidants. The root is typically prepared as an infusion or decoction to make teas and syrups. active compounds Phytosterols, Saponins, Starch, Arspartic acid, Minerals, resin. Indian sarsaparilla is also an important Ayurvedic herb. It is used to address excessive heat to balance Pitta dosha, which is associated with the regulation of metabolism and digestion.
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