Apricot Fruit – Camellia sinensis

Description

Apricot fruit tea is a wonderful blend of tantalizing flavors and colors! Black tea supplies a rich foundation of full-bodied taste, while the real pieces of apricot nestle amongst the leaves and impart a natural sweetness to the dark red infusion. Calendula (or marigold) petals enhance the blend with the floral fragrance of springtime, and introduce a spray of gold! Ingredients: Black tea, apricot pieces, marigold petals, and fruit flavoring. Contains caffeine